- 2 oz. CÎROC Coconut Vodka
- 2 oz. Pineapple Rum
- 2 oz. Fresh Coconut Juice
- 2 oz. Fresh Pineapple Juice
- 2 Thin Slices of Jalapeños with seeds
- Extra slice of jalapeños for garnish
- Muddle the jalapeños in large cocktail shaker.
- Add remaining ingredients.
- Add ice and shake well.
- Serve in a chilled Martini glass with a sliced jalapeño to garnish rim.
- Serving Size: 2